On Tuesday evening, OKT cooking coach, Toni Scott, led a cooking demo for the Southgate Block Club at Grace Church, 100 Buckley SE. In addition to teaching the very engaged audience how to prepare vegan braised greens and grits, Toni enlightened folks about food justice, the harmful nature of foods containing GMOs and the OKT food growing program. She also shared her personal journey of addressing the symptoms of MS (multiple sclerosis) through healthy nutrition.

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