On Saturday Jan. 21, Our Kitchen Table hosted a group of 17 Grand Valley State University (GVSU) students for a Food Justice class and service opportunity at Baxter Community Center. GVSU’s MLK Jr. Day of Service and Solidarity has the goal of educating students about the Civil Rights movement and inspiring them to serve their communities in the spirit of social change. In addition, students have opportunity to experience solidarity through service projects.
During a two-hour Food Justice class, students learned what food justice is, the history of the industrial food system and actions they can take to play a part in the bigger food justice movement.
After a tour of Baxter’s food and clothing pantry, kitchens, medical and dental clinics, greenhouse and childcare center, the students divided into small groups to take on various tasks around Baxter Community Center. They picked up trash on the property, cleaned out the greenhouse, organized the food pantry and and tidied up the kitchen.
OKT was happy Baxter came on board to offer a service portion as part of the day’s activities. Hopefully, some or all of these students will go on to be champions of food justice where they live and work.
The MLK Jr. Day of Service and Solidarity is one event in a week-long commemoration of the life and legacy of Dr. Martin Luther King Jr.